CAMUS EXTRA商品簡介
卡慕始創于 1863 年，是至今仍完全保持家族經營的大型干邑企業。卡慕家族歷經五代傳承，始終保有熱情和匠心，釀造出如癡如醉、馥郁芳香的優質干邑。
Founded in 1863, CAMUS is the largest Cognac house
to still be entirely family-owned. For five generations, the CAMUS family has
worked with boundless passion and patience to craft remarkable Cognacs capable
of inspiring rare, intense emotions.
CAMUS EXTRA
The CAMUS Family has always been proud of producing
and selling top-quality cognac, EXTRA ELEGANCE should be the
representative of top cognac.
卡慕家族一直以生產和銷售最高品質的頂級干邑為榮，而 Extra 級別干邑當屬頂級干邑的代表。
01
CAMUS EXTRA ELEGANCE
CAMUS EXTRA ELEGANCE
卡慕經典特醇干邑
Item No: 131716
Price: USD 316.00/700ml
The CAMUS EXTRA ELEGANCE is an exceptional blend of
very rare eaux-de-vie mainly from vineyards of Borderies, Grande Champagne and
Petite Champagne, all selected for their superb ageing potential and intense
aromatic flavors.
卡慕經典特醇干邑選用主要源于布特妮區、大香檳區和小香檳區葡萄園中極為罕見的生命之水調配而成，所有精選酒液均突顯出絕佳的陳釀潛力和馥郁芳香的味道。
The presence in the blend of the precious old
Borderies Cognacs from the smallest growing area and dear to the heart of
CAMUS, enhances the sophisticated, smooth aroma.
選用來自卡慕最為珍視、面積最小的種植區的珍貴陳釀布特妮區干邑進行調配的釀造方法能夠提升干邑復雜而又醇和的香氣。
Tasting Notes
EYE: Gold color with shades of bright mahogany.
NOSE: A cascading profusion of superb aromatic notes.
PALATE: Great complexity of creamy pastry notes with hints of dried violets, tobacco, leather and walnut. Velvety finish of exceptional length.
品相：酒色金黃，略帶一絲明快的紅褐色。
酒香：馥郁濃厚的香氣。
口感： 復雜而又順滑的甜點香調， 帶有一絲干紫羅蘭、煙草、皮革和核桃的香氣。順滑細膩，余味悠長。
02
CAMUS EXTRA DARK & INTENSE
CAMUS EXTRA DARK & INTENSE
特醇夜色限量版干邑
Item No: 131770
Price: USD 338.00/700ml
In 2012, 15 years after launching the internationally-acclaimed Extra Elegance Cognac, CAMUS proudly presents its atest release: Extra Dark & Intense. Starting with a simple idea in mind -
to create a BOLD and INTENSE expression of Extra – Cyril CAMUS asked the Cellar aster Patrick Léger to select the best barrels of Extra Cognac to follow
a unique ageing process.
自享有國際聲譽的經典特醇卡慕干邑推出15年后，卡慕榮耀在2012年推出其最新產品—— 卡慕特醇夜色濃香干邑。西里爾·卡慕心懷彰顯特醇干邑濃香出眾風味的簡單想法，請酒窖大師帕特里克·萊熱挑選出最佳酒液，采用獨特的陳釀工序進行陳釀。
The chosen barrels were emptied of their precious
Cognac and returned to the Master Cooper to be opened one by one, then heated
with open flame to release the alcohol still trapped inside the very grain of
its oak staves. These droplets of concentrated Cognac are intensely aromatic.
This slight heating process is tailor-made, barrel by barrel.
之后，珍貴的干邑酒液從這些精選的酒桶中倒出后，酒桶由制桶大師一一打開，使用明火將其加熱，使之釋放橡木板細縫中留存的酒精。這些經過潛心陳釀而得到的干邑馥郁芳香。這一微火加熱的工序專為每一個酒桶量身打造。
The Extra Cognac is then returned to these casks for
a special finishing phase that has been named “Dark & Intense”. Gradually, the
structure of the eaux-de-vie and the enhanced flavors of the cask merge
together harmoniously.
特醇干邑之后再被倒回這些橡木桶中，經過最后一道被稱作“夜色濃香”的獨特工序。生命之水豐富的口感與更加濃郁的橡木味逐漸融合，和諧交融。
Tasting Notes
EYE: Bright, tinted with mahogany and topaz.
NOSE: Sturdy and powerful offering crème br?lée, gingerbread and roasted macadamia nut aromas.
PALATE: Intense with creamy, buttery notes, robust and lingering finish characterized by subtly spicy dark chocolate notes.
品相：色澤明亮，呈紅褐色和黃玉色。
酒香：芳香濃郁醇厚，帶有焦糖蛋奶凍、姜餅和烤澳洲堅果的香味。
口感：順滑濃厚的口感，余味悠長，特別帶有黑巧克力的細微香料芳香。
Next section, we will introducing CAMUS XO and
CAMUS VSOP.
北京外交人員免稅商店
2019年6月6日
